From my kitchen to yours
There’s a lot of debate around what the best item on McDonald’s menu is. I’m here to tell you that it’s the Filet-O-Fish. I did not stutter. I made this from scratch in my own kitchen and I might have to say that it’s pretty damn close to the real thing. Try it out and […]
Get ready for an arm workout because we’re going to be wrapping our own wontons today. There’s just something about doing this yourself versus going out to buy the frozen ones at the store. For some reason they just taste so much better. Maybe because it has your blood, sweat, and tears in it. Just […]
Katsu curry is a creamy Japanese curry accompanied with a crispy panko crusted chicken cutlet enjoyed over a bed of warm jasmine rice. Katsu is a cutlet of meat that has been breaded and fried to perfection. The most common types of katsu are pork and chicken so for this recipe, I will be using […]
Pan fried dumplings are one of the greatest comfort foods out there and you are sure to get more bang for you buck making it yourself at home. View this post on Instagram A post shared by @kwokspots
This panko crusted shrimp coated in a Thai sweet chili mayo sauce will be one of the best shrimp recipes you’ve ever tried. View this post on Instagram A post shared by @kwokspots Check out some of our other shrimp recipes!
These Chinese salt & pepper ribs combine savory, sweet, and spicy flavors together that are sure to become a family favorite. My Dad was actually the one who taught me this recipe and I still cannot get over how easy it is to prepare. No slow cooking in the oven for 2 hours, all it […]
These gochujang wings will add the spice and color in your life that you never knew you needed. A simple recipe that can be done in under 20 minutes! View this post on Instagram A post shared by @kwokspots
Let’s make a pork katsu sando. “Katsu” in Japanese refers to a “cutlet” of some sort – can be pork, chicken, beef, and recently I discovered even cheese. For this recipe, we’re going to use pork and make the best looking katsu sandwich, perfect for a lunch or even a light dinner. View this post […]
The crispiest hash browns you’ll ever have. A must-have breakfast item. View this post on Instagram A post shared by @kwokspots
This grilled octopus is probably the most fun thing I’ve made, weighing at a whopping 8 lbs. I grew up eating those mini grilled octopus tentacles you get at dim sum so I thought I would do a version of it myself. You don’t need a huge octopus like this to make this recipe, but […]
