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All Recipes, Asian

Butter Chicken Pan Fried Buns

The other day I had butter chicken momos which are basically dumplings coated in butter chicken gravy. This sparked an idea in my head to combine butter chicken, soup dumplings, and Chinese pan fried buns. The idea is to make a simple butter chicken gravy, freeze it so that we can cut them into smaller […]

All Recipes, Asian, Quick & Easy

Taiwanese Popcorn Chicken

Taiwanese popcorn chicken is a variation of popcorn chicken that takes things to another level. A few key characteristics of it is the super crispy coating and flavorful chicken. We use coarse sweet potato or coarse tapioca starch as the coating. This will create the crackling crispy bits that everyone loves. The most unique component […]

All Recipes, Quick & Easy

Philly Cheesesteak

Philly cheesesteak sandwiches are one of the most simple but delicious sandwiches you will come across. In Philly, there seems to be two most popular cheeses to use which is either provolone or cheese whiz. The light flavor of provolone doesn’t overpower the other ingredients while adding a nice cheese pull. The savory flavor from […]

All Recipes, Asian, Quick & Easy

15 Minute Chili Oil

Chili oil is a condiment that absolutely always need to have on hand. It’s the perfect way to level up your noodles, rice, dumplings and so much more! There are many variations of this, but here is how I make it with the most minimal amount of effort. View this post on Instagram A post […]

Air Fryer, All Recipes, Quick & Easy

Air Fryer Chicken Taquitos

These air fryer chicken a taquitos are the perfect way to indulge without feeling too guilty. They come out surprisingly crispy in the air fryer and don’t compromise the flavor at all. I used chicken thighs in this recipe but if you want to make them healthier, then substitute the thighs for chicken breast. View […]