Asian

All Recipes, Asian, Quick & Easy

Chicken Lo Mein

Chicken lo mein is a beloved Chinese-American dish renowned for its savory flavors and comforting appeal. Tender chicken slices, crisp vegetables such as cabbage and carrots are stir-fried to perfection. Combined with chewy egg noodles, creating a hearty and satisfying meal. The dish is elevated with a savory sauce made from soy sauce, oyster sauce, […]

All Recipes, Asian, Quick & Easy

Crispy Dumpling Skirt

I have made many dumplings in my life, but nothing compares to the satisfaction I get from making then with a crispy dumpling skirt at the bottom. Not only is it beautiful, but it also adds amazing texture and flavour to the dish. It takes a slight bit of practice to master, but with these […]

All Recipes, Asian

Chicken Biryani

Chicken biryani has got to be one of the best chicken and rice dishes to ever exist. It is a Pakistan dish that incorporates layers and layers of flavor together. One of my favorite parts of this dish is how you can make it for a large group of people. It is also relatively inexpensive […]

All Recipes, Asian

Braised Curry Short Ribs

These panang curry short ribs are inspired by a Thai restaurant I went to a few years ago. It combines the flavors of a traditional panang curry with the richness of braised beef short ribs. The tender beef melts in your mouth and the sauce goes perfectly with a nice bowl of rice. This dish […]

All Recipes, Asian, Quick & Easy

10 Minute Chili Oil Noodles

The 10-minute chili oil noodle dish is a quick and flavorful option for those craving a spicy and satisfying meal. Noodles are tossed in a fragrant chili oil sauce made with ingredients like chili flakes, garlic, and ginger. The heat from the chili oil is balanced by soy sauce and a touch of sugar for […]

All Recipes, Asian, Quick & Easy

15 Minute Black Pepper Chicken and Rice

Chinese black pepper chicken is a savory delight, featuring chicken marinated in a flavorful blend of black pepper, and spices. Stir-fried to perfection, the chicken is caramelized and juicy, offering a burst of bold flavors in every bite. Served alongside steamed rice, this dish is a comforting and satisfying option that’s sure to please. View […]

All Recipes, Asian

Taiwanese Braised Pork Rice (Lu Rou Fan)

Taiwanese Braised Pork Rice, or “Lu Rou Fan,” is a beloved Taiwanese comfort food that tantalizes the taste buds with its rich flavors and tender textures. Succulent pork belly is braised to perfection in a savory-sweet sauce infused with soy sauce, star anise, garlic, and other aromatic spices. Served over a bed of steamed rice, […]

All Recipes, Asian, Quick & Easy

Katsudon

Katsudon is one of my favorite chicken and rice dishes. It is extremely similar to oyakodon, except you use a piece of chicken katsu instead of water cooking the chicken. Another really popular way to make this is with a pork cutlet instead of chicken. View this post on Instagram A post shared by Jacky […]

All Recipes, Asian

Japanese Milk Bread (Hokkaido)

Japanese milk bread is unlike any other bread out there. Extremely soft, fluffy and flakey texture that is a product of the tangzhong method. The first time I tried making it I failed terribly, but after a few tweaks to the recipe it is now perfect. I will be going through two ways to make […]