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Crispy Chicken Tenders (AIRFRYER)

These crispy air fryer chicken tenders are the perfect way to indulge in your favorite foods without the guilt of the high calories.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Appetizer, dinner, lunch
Cuisine: American
Keyword: air, airfried, airfryer, chicken, crispy, fryer, healthy, tenders

Ingredients

Chicken

  • 10 chicken tenders OR 3 chicken breasts
  • 1 tsp salt
  • 1 tsp pepper
  • ¼ cup AP flour
  • 2 large eggs
  • 2 cups crushed corn flakes

Hot Honey

  • ¼ cup honey
  • 2 tbsp hot sauce
  • 1 tbsp butter

Buttermilk Ranch

  • ¼ cup mayo
  • ¼ cup sour cream or greek yogurt
  • ⅓ cup buttermilk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1 tbsp lemon juice
  • 1 tsp black pepper
  • 1 handful chopped dill

Instructions

Chicken

  • Cut your chicken breast into even slices. About 3-4 slices per breast. OR buy a package of chicken tenders.
    10 chicken tenders OR 3 chicken breasts
  • Season chicken with salt and pepper.
    1 tsp salt, 1 tsp pepper
  • Cover seasoned chicken with flour.
    ¼ cup AP flour
  • Beat two eggs and coat chicken into eggwash.
    2 large eggs
  • Crush corn flakes and coat chicken in corn flakes. Make sure there are no more wet spots. Press them in firmly.
    2 cups crushed corn flakes
  • Place into air fryer basket, spray with oil and air fry at 375F for 10 minutes. Flip chicken halfway through and re spray with oil.

Hot honey

  • Add honey, hot sauce, and butter into a bowl.
    ¼ cup honey, 2 tbsp hot sauce, 1 tbsp butter
  • Microwave in 20 second intervals until the butter is melted.

Buttermilk ranch

  • Add all buttermilk ranch ingredients into a bowl. Mix well.
    ¼ cup mayo, ¼ cup sour cream or greek yogurt, ⅓ cup buttermilk, 1 tsp garlic powder, 1 tsp onion powder, 1 tsp salt, 1 tbsp lemon juice, 1 tsp black pepper, 1 handful chopped dill