Tag: spicy

All Recipes, Asian

Korean Fried Chicken With Fried Rice

Korean fried chicken is one of the most flavorful types of fried chicken out there. The sauce is made with gochujang, honey, soy sauce, garlic, and water. There are many methods you can use to bread crispy fried chicken such as a buttermilk marinade. However, I find that this simple egg, seasoning flour, water mixture […]

All Recipes, Quick & Easy

Spicy Crab Dip

Spicy crab dip is a delightful blend of lump crab meat, cream cheese, and a touch of heat from spices like cayenne pepper or hot sauce. This creamy and zesty dip offers a perfect balance of savory richness and fiery flavor, making it an irresistible appetizer. Whether served hot or cold, its versatility and bold […]

Air Fryer, All Recipes, Asian, Quick & Easy

Spicy Salmon Crispy Rice (Air Fried)

Spicy Salmon Crispy Rice is a delectable fusion of flavors and textures that has gained immense popularity. This mouthwatering dish features crispy rice cakes topped with a zesty mixture of spicy mayo and fresh salmon. The contrast between the crunchy rice and the creamy, spicy salmon topping creates a sensational taste experience. This Japanese-inspired appetizer […]

All Recipes, Asian, Quick & Easy

15 Minute Chili Oil

Chili oil is a condiment that absolutely always need to have on hand. It’s the perfect way to level up your noodles, rice, dumplings and so much more! There are many variations of this, but here is how I make it with the most minimal amount of effort. View this post on Instagram A post […]

All Recipes, Asian, Quick & Easy

Easy Kimchi Udon

This 15 minute kimchi udon is the perfect way to clear out your fridge and use that last bit of kimchi. My favorite protein to use is pork belly/bacon but feel free to add any other type of meat. One of my favorite last minute dinner ideas when I am low on time. View this […]

All Recipes, Asian

Spicy Peanut Wings

These spicy peanut wings are inspired by a sweet peanut sauce I had at a Malaysian restaurant. It was served as a dipping sauce for beef and chicken skewers. The main difference is that I added a bit of heat to the sauce. This sauce is not only great on chicken wings but can be […]