Tag: noodles

Cantonese Soy Sauce Chow Mein (豉油皇炒麵)

Cantonese Soy Sauce Chow Mein (豉油皇炒麵)

Cantonese soy sauce chow mein has always and will probably always be my favorite dry noodle dish. This is a traditional Cantonese breakfast dish enjoyed with congee along other breakfast foods. Although it is a breakfast item, I find myself craving these noodles at any Read More

10 Minute Miso Garlic Noodles

10 Minute Miso Garlic Noodles

These miso garlic noodles are a really simple noodle dish for you to try out at home. It takes very minimal ingredients and is absolutely packed with flavor. You can use any type of noodles you like for this recipe, however, I really love Korean Read More

Pad See Ew

Pad See Ew

These pad see ew noodles are an absolute must try if you love easy stir fry recipes. This is a Thai stir fry noodle dish which you customize by using any type of protein you like. In this recipe I will be using chicken breast, Read More

Rosé Tteokbokki

Rosé Tteokbokki

This rosé tteokbokki is creamy, spicy, cheesy, and absolutely to die for. Compared to a traditional tteokbokki, this version is more mild because of the cream but the texture of the sauce is much better. That is why I always end up putting noodles in Read More

Taiwanese Beef Noodle Soup

Taiwanese Beef Noodle Soup

Taiwanese beef noodle soup is a rich comforting bowl of noodles in hot broth accompanied by tender braised beef. I grew up eating this dish and I finally made it myself and it’s even better than I remember. The typical garnishes are green onions, bok Read More

Crispy Cantonese Chow Mein

Crispy Cantonese Chow Mein

Crispy Cantonese chow mein is another classic noodle dish that I grew up eating. It’s saucy, crispy, umami, and of course, easy to make. You can easily replace the ingredients to make vegetarian or meat versions. The one I will be making today is a Read More

10 Minute Peanut Noodles

10 Minute Peanut Noodles

These 10 minute peanut noodles are creamy, chewy, and delicious. This recipe only requires common Asian pantry ingredients that are not hard to find. My favorite noodles to use are fresh jajang noodles which I will go into detail about later. And for those who Read More

Shrimp Lo Mein

Shrimp Lo Mein

If you’ve ever had Chinese takeout, you’ve probably tried shrimp lo mein or some sort of variation. You can use whatever vegetables you like for this dish and the sauce only uses very common Asian pantry ingredients. Give this a try for your next meal Read More

Beef Chow Fun (干炒牛河)

Beef Chow Fun (干炒牛河)

Beef chow fun is classic stir fried beef rice noodle dish I grew up eating at home and in Chinese restaurants. This is a recipe my dad taught me and now I’m going to share it with you all. My favorite way to enjoy it Read More