Korean army stew or budae jjigae is a Korean stew is a popular dish that originated after the Korean war. I love this dish because you can really adjust it to your own liking and enjoy it however you want. The main flavor component for the stew is gochujang and gochugaru which provide spice, umami, […]
Tag: cheese
Creamy Chicken Alfredo
This creamy chicken alfredo recipe is another super simple meal you can make in just 20 minutes. This might not be the most authentic version of an alfredo but it sure is tasty. The protein I used is chicken but this works really well with shrimp or anything else you like. View this post on […]
Cheesy Mayo Mussels
These cheesy mayo mussels are easily the best way to eat mussels and they will only take 15 minutes to make. This recipe is heavily inspired by the mussels you get at Japanese restaurants. The main flavor components are mayo and cheese, but I love switching up the garnishes and sauces every time. Keep in […]
Ultimate Tuna Melt
I’ve recently been on a mission to turn canned tuna into something that I can eat everyday. After days of trying combinations, I have finally landed on the ultimate tuna melt being the best option for this. The best part is it is quite easy to make and you can just throw it in the […]
Cheesy Gochujang Garlic Bread
This super simple and delicious cheesy gochujang garlic bread will be the next hit at your party. It combines all the classic ingredients and steps of a traditional garlic bread except we are making a gochujang garlic butter. The cheese is totally up to personal preference as well, but I opted for fresh mozzarella and […]
Low Calorie Cheese Pizza
This low calorie cheese pizza is one of the simplest pizza recipes that only cost you 578 calories for an entire pizza. With just a few important steps and ingredients, you will be able to make this at home without any problem. A simple way to reduce the calories even more is to use low […]
Parmesan Crusted Smashed Potatoes
These parmesan crusted smashed potatoes are one of my favorite side dishes. The potatoes are soft, well seasoned, and the parmesan gives a great crunch. Along with the dipping sauce which is just ketchup and mayo, this will be the star of your next dinner. View this post on Instagram A post shared by Jacky […]
Philly Cheesesteak
Philly cheesesteak sandwiches are one of the most simple but delicious sandwiches you will come across. In Philly, there seems to be two most popular cheeses to use which is either provolone or cheese whiz. The light flavor of provolone doesn’t overpower the other ingredients while adding a nice cheese pull. The savory flavor from […]
Air Fryer Chicken Taquitos
These air fryer chicken a taquitos are the perfect way to indulge without feeling too guilty. They come out surprisingly crispy in the air fryer and don’t compromise the flavor at all. I used chicken thighs in this recipe but if you want to make them healthier, then substitute the thighs for chicken breast. View […]
Spaghetti Bolognese (Hong Kong Style)
Hong Kong style spaghetti bolognese is an extremely easy pasta dish that uses a type of ground beef along with a simple tomato sauce. Compared to a classic bolognese, Hong Kong style uses seasonings such as dark soy sauce, worcestershire sauce, chicken stock, and ketchup. I have also found it to be slightly more sweet […]