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All Recipes, Asian

Spicy Crispy Tofu

If you’re asking whether this is packed full of flavours and if you’ll hear a crunch biting into these… the answer is yes – to both. We’re making a sweet and spicy tofu today. I have never met anyone who doesn’t like these. Give it a try and let me know what you think. View […]

All Recipes, Asian

Hainanese Chicken Rice

This is probably one of my favourite chicken rice dishes. I remember my mom making this for us when we were younger and it was the definition of comfort food. And it’s boiled chicken so… must be healthy. Btw, you can’t do this recipe without the sauces that accompany it. I got you covered… check […]

All Recipes

Deep Fried Oysters

I love oysters in every form that they are made, but I must say that deep fried oysters with a Hoisin sauce is definitely up there on my list. There’s nothing better than biting in something crispy on the outside and soft and juicy on the inside. View this post on Instagram A post shared […]

All Recipes, Desserts

Molten Chocolate Lava Cake

Let me satisfy your sweet cravings with this fudgy molten chocolate lava cake. This rich, chocolatey dessert is perfect for any occasion. Check out the video for a special guest appearance on her birthday. View this post on Instagram A post shared by @kwokspots

All Recipes, Desserts

Tiramisu

Calling all my coffee lovers out there. The ultimate dessert to go with a nice cup of coffee. This recipe is also alcohol-free, so feel free to make this as a family-friendly dessert for kids of all ages. View this post on Instagram A post shared by @kwokspots

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Rack of Lamb (Chimichurri and Red Wine Sauce)

As Gordon Ramsay says, “Where’s the lamb sauce?!”. I’m going to show you how to make the juiciest rack of lamb with a chimichurri and red wine sauce that will give the lamb a few bursts of flavour. You will definitely impress your guests with this one – especially on the plating. View this post […]

All Recipes

Beer-Battered Onion Rings

The crunch is REAL with this one! Having a really good batter is key to getting a nice crunch to an onion ring. I don’t really like vegetables, except when they’re in the form of an onion ring. Tip: it’s way more fun to eat when you plate your onion rings from largest to smallest. […]